Background:Yves Cuilleron took over the small family vineyards and winery in 1987 and has transformed the domain into a regional icon. Yves always vinifies his parcels separately, a way to showcase the prestige of the Rhône region.Described by Wine Spectator as "the leader of Condrieu's new generation”, this talented winemaker strives for overall harmony in his wines, which are known for their elegant expression and finesse.
Vineyard located in the village of Chavanay, the most northerly village of Saint-Joseph. The only village with muscovite granite soil giving freshness and balance to Syrah.Cavanos is the old name for Chavanay
AOC Saint-Joseph | Red wine
Country: France
Grape variety : Syrah
Viticulture : high-density planting (8,000-10,000 vines per hectares). Natural cover cropping to avoid erosion. No insecticides with respect of soil and vine balance, few treatments (depending on weather and the necessary) and small amount of organic fertilizer. Vigour and yield control, leaf-thinning and green harvesting to promote
grape ripening.
Tasting : Complex and ripe nose. Mature aroma of red fruits with a bit of graphite. Well balanced mouth, fleshy and velvety tannins offer a lovely length with spices
and freshness
Ageing : Approachable young, can age for 10 years
Pairing: Red meat, strong white meat, beef, lamb pork.
Background:Yves Cuilleron took over the small family vineyards and winery in 1987 and has transformed the domain into a regional icon. Yves always vinifies his parcels separately, a way to showcase the prestige of the Rhône region.Described by Wine Spectator as "the leader of Condrieu's new generation”, this talented winemaker strives for overall harmony in his wines, which are known for their elegant expression and finesse.
Vineyard located in the village of Chavanay, the most northerly village of Saint-Joseph. The only village with muscovite granite soil giving freshness and balance to Syrah.Cavanos is the old name for Chavanay