Prok,salt,glucose,syrup,lactose,spices,dextrose etc.
Bastides Salaisons Dry Sausage are made exclusively from fresh meats that are carefully boned and trimmed in their workshop. The meat is first minced with a grinder, then carefully seasoned before stuffed into natural pork casings. Each salami is matured for over 21 days for a full robust flavour and is hand-brushed before packaging and slicing so the quality of the salami can be easily seen by consumers. Dry cured salami rounds presented in 90g packs, perfect for snacking or pairing with a drink. Discover or share the Bastides Salaisons superior quality dry cured sausage. They are peeled, sliced… Ready to eat!
Ingredients:
Prok,salt,glucose,syrup,lactose,spices,dextrose etc.
Bastides Salaisons Dry Sausage are made exclusively from fresh meats that are carefully boned and trimmed in their workshop. The meat is first minced with a grinder, then carefully seasoned before stuffed into natural pork casings. Each salami is matured for over 21 days for a full robust flavour and is hand-brushed before packaging and slicing so the quality of the salami can be easily seen by consumers. Dry cured salami rounds presented in 90g packs, perfect for snacking or pairing with a drink. Discover or share the Bastides Salaisons superior quality dry cured sausage. They are peeled, sliced… Ready to eat!